Biscuits & Gravy

Biscuits & Gravy

Serves 4 – 5
Prep Time: 5 minutes
Cook Time: 15 minutes


1 package large biscuits, refrigerated
1 pound breakfast sausage
¼ pound bacon, diced
1 cup onions, diced
½ cup flour
2 tablespoons shortening
4 cups milk
salt/pepper to taste

biscuits and gravy


Prepare biscuits according to package. Meanwhile brown sausage, bacon and onions in skillet over medium heat. Add shortening and gradually whisk in flour until roux forms. Add milk one cup at a time continue to cook over medium heat until thick gravy forms (add additional milk if necessary) Salt and pepper to taste

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1 Comment

  1. Pingback: Chicken and Biscuits

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