Easy Tator Tot Hotdish

Serves 4 – 6
Prep Time:  10 minutes
Cook Time: 60 minutes

What you will need:


1 pound                                           Ground Beef or Venison, browned
1 package
                                        Tator Tots, frozen
1 – 22.5 ounce can
                        Cream of Mushroom Soup
1—10.5 ounce can
                        Cream of Mushroom Soup
1—15.25 ounce
can                      Corn, drained
1—14.5 ounce can
                        Green Beans, cut & drained
1 packet
                                         Onion Soup Mix, dry
½ cup
                                               Sour Cream
1 tablespoon
                                  Worcestershire Sauce
Salt/pepper to taste
French Fried Onions

Directions:


Preheat oven to 350°. Then in large fry pan brown ground beef or venison.

ground-beef

In large mixing bowl combine all ingredients except tator tots and fried onions. Once ingredients are mixed well add the entire package of frozen tator tots.

mixture

Spoon mixture into …….. casserole or baking dish

dish

Bake uncovered for 1 hour at 350°.

onons

Top with fried onions

tator-tot-final

with-love

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