Serves: 6 – 10
Prep Time: 20 minutes
Cook Time: 40 – 50 minutes
What you will need:
| 1 box | Yellow Cake Mix |
| 1 | Egg |
| 8 tablespoon | Butter, softened |
| 1 – 8-ounce package | Cream Cheese, softened |
| 1 – ounce can | Blueberry Pie Filling |
| 3 | Eggs |
| 1 teaspoon | Vanilla |
| 8 tablespoons | Butter, softened |
| 4 cups | Powdered Sugar |
| 2 tablespoons | Cornstarch |
Directions:
In medium mixing bowl, combine yellow cake mix, 1, egg and 1 stick ( 8 tablespoons).butter. Use large spoon to press mixture together ( use hands if needed)
Once thoroughly mixed place into 9 x 13 baking dish and press out to line bottom of the pan.
Using electric mixing beat together 1 stick (8 tablespoons) butter, 3 eggs, cream cheese and vanilla.
Add blueberries and continue mixing. When blueberries are mixed in gradually add powdered sugar.
Pour over crust and bake uncovered at 350° for 40 – 50 minutes. Let cool for 15 – 20 minutes serve warm.
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