Blueberry Gooey Butter Cake

Blueberry Gooey Butter Cake

Delicious Sweet Blueberry Gooey Butter Cake
Prep Time 20 mins
Cook Time 45 mins
Course Dessert
Servings 6

Equipment

  • 9 x 13 Cake Pan
  • 2 - 3 x 6 Loaf Pans

Ingredients
  

Crust

  • 1 box Yellow Cake Mix
  • 1 Egg
  • 8 tbsp Butter Softened

Filling

  • 8 oz Cream Cheese Softened
  • 3 Eggs
  • 1 tsp Vanilla
  • 8 tbsp Butter Softened
  • 4 cups Powdered Sugar
  • 2 tbsp Cornstarch

Instructions
 

  • Preheat oven to 350°
  • In medium mixing bowl, combine yellow cake mix, 1, egg and 1 stick ( 8 tablespoons).butter. Use large spoon to press mixture together ( use hands if needed)
  • Once thoroughly mixed place into 9 x 13 baking dish and press out to line bottom of the pan.
  • Using electric mixing beat together 1 stick (8 tablespoons) butter, 3 eggs, cream cheese and vanilla.
  • Add blueberries and continue mixing. When blueberries are mixed in gradually add powdered sugar.
  • Pour over crust and bake uncovered at 350° for 40 – 50 minutes. Let cool for 15 – 20 minutes serve warm.
Keyword Blueberry, Butter, Cake, Cream Cheese, Desert, Gooey, Pie Filling

gooey-butter-pinterest

Pin to Pinterest!